Ingredients:
4 very ripe mashed bananas
1 box Duncan Hines WHITE cake mix
3/4 cup water
1/4 cup oil
3 whole eggs
3/4 tsp baking soda
1 tsp baking powder
1 box Duncan Hines WHITE cake mix
3/4 cup water
1/4 cup oil
3 whole eggs
3/4 tsp baking soda
1 tsp baking powder
Filling:
1 large box of cooked banana cream pudding (not the instant)
Make according to directions on box and cool.
3 additional bananas
1 large box of cooked banana cream pudding (not the instant)
Make according to directions on box and cool.
3 additional bananas
Directions:
Mix all ingredients except bananas for 2 minutes, medium speedAdd bananas and blend well
Bake in 2 or 3 greased & floured round cake pans, following baking recommendations on box
I think about 25 minutes or until toothpick comes out clean. Cool on racks
I make the cake the day before
Whip 1 carton whipping cream, (a pint, I think) sweeten very lightly with powdered sugar
Throw in a little vanilla for good measure
Split the layers, putting pudding & sliced bananas into 2 layers, and the whipped cream in the others. Frost the whole cake with whip cream & sprinkle chopped walnuts on top.
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